Cannelloni filled with veal and served with a jus de viande, prepared by chef Guido Martinelli at restaurant 'La Piazza', Monaco, 6 July 2013
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Cannelloni filled with veal and served with a jus de viande, prepared by chef Guido Martinelli at restaurant 'La Piazza', Monaco, 6 July 2013
  • Filename monaco36hr__101.jpg
  • Date 6 Jul 2013
  • Location Monaco Monaco
  • Image ID I0000pcA4eBN.7x8
  • Filesize 3.6MB
  • Image size 5616x3744 pixels

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All images © 2004-2017 Rebecca Marshall. All rights reserved. Please do not use content without prior written permission.
Editorial and corporate photographer, Nice / Cannes / Monaco, South of France. Currently in  loading... .